Informações de produto

A adega
Tipo
Madeira
Álcool
18.1% vol.
Variedade
80% Tinta negra, 20% Verdelho
Origem
Madeira

Avaliação dos peritos

Decanter:

Barbeito are relative newcomers to Madeira, having been founded in 1946. Representing the third-generation, winemaker Ricardo Diogo deliberately makes Madeira in a lighter style, inspired by late-harvest wines. This is a blend of Tinta Negra and Verdelho, aged in French oak. It has a pale orange-amber hue with aromas and flavours of fresh caramelised orange and dried apricot. This is offset by fresh acidity, with a touch of apricot jam richness on the medium-sweet finish.