Camins del Priorat 2023
Informações de produto
Combinação

Chouriça 'butifarra' na brasa com feijão branco
Um prato cuja potência é perfeitamente equilibrada pela acidez e pelas notas frutadas do vinho.
Avaliação dos peritos
Racy red bramble berries with notes of hibiscus, pomegranates, cochineal and cherries. Some chewy tannins add more gravity to the otherwise medium-bodied palate. Juicy, firm and stony in the medium-long finish. Better in 2025. (Zekun Shuai)
The 2023 Camins del Priorat, the regional blend from eight villages (and some 90 vineyards), was produced with 45% Garnacha, 17% Cariñena, 13% Cabernet Sauvignon, 10% Merlot, 9% Syrah and up to 6% white grapes. It fermented in a mixture of stainless steel, concrete and oak vats with indigenous yeasts and part of full clusters with a maceration of 21 days and a short élevage in oak barrels and vats of four months. The wine showed a dark color and a ripe nose, samples can sometimes be difficult, this showed quite Mediterranean with notes of aromatic herbs and also a herbal but ripe touch from the French grapes. It's modern, international, with foreign varieties... This is not easy, in the context of the other wines. They expected to fill some 195,000 bottles in April 2024.
Colheitas: 2023 2022 2021 2020
Nariz de fruta roja y notas especiadas. Goloso, fresco, excelente acidez, equilibrado.