Informações de produto

A adega
Tipo
Branco Fermentado em pipa
Colheita
2018
Álcool
13.5% vol.
Variedade
100% Sauvignon blanc
Outros formatos disponíveis:
Origem
Penedés

Vinha e preparação

Nome
Finca Fransola, situada en una de las zonas más altas del Penedès.

Avaliação dos peritos

James Suckling:

Plenty of tropical fruit here in the mango and guava zone. The palate has a fleshy and quiet fresh, sleek feel. Good balance. Drink now.

Decanter:

The Torres family sources this Sauvignon Blanc from the historic Fransola estate in one of the highest areas of the Penedès. It's a benchmark among aged Sauvignons, with recent vintages focused on producing a fresher style. Half is fermented in stainless steel tanks, while the rest is barrel-fermented and aged for six months in a combination of French and US oak, 50% of it new. Such attention to detail produces a clean, elegant, mineral style, with subtle grassy and lime notes alongside pear fruit, with a silky texture. Very classy indeed.