Olivares Dulce Monastrell 2016 50 cl.
Informações de produto
Vinha e preparação
Avaliação dos peritos
The textbook-sweet fortified Monastrell 2016 Dulce Monastrell has an unmistakable nose of black olives and sun-dried tomatoes, with the structure and tannin provided by the old vines. It has 200 grams of sugar and 16% alcohol, which seems to be a good balance here. To maintain the purity, this fermented in concrete and was bottled unoaked a few months after the harvest. 31,000 50-centiliter bottles were produced. The price is for a half-liter. It was bottled in June 2017.
Colheitas: 2020 2017 2016 2013
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3.9
Esperaba algún tipo de singularidad, pero no deja de ser un producto de la zona media alta.Dulzón y de alta graduación. Valoración Rxm 88.
Un imprescindible.....muy facil de beber