San Vicente 2018
Informações de produto
Vinha e preparação
Avaliação dos peritos
Fresh raspberries, blueberries, violets, stones, tar and rosemary on the nose. Some licorice and cloves. Full-bodied with supple tannins and fresh acidity. Lovely, velvety texture. Creamy finish. Tempranillo. Drink from 2022.
2018 was a cooler year with rain during the harvest that made the grapes larger, and the 2018 San Vicente shows more fluid, a little lighter and with more polished tannins, a little more austere and less exuberant than the 2019 I tasted next to it. The wines reflect the natural conditions of the year, as the vinification (destemmed in oak vats) and élevage (20 months in new barrels) were the same. 40,000 bottles produced. It was bottled in July 2020.
En plena Sierra de Cantabria, Guillermo Eguren decidió hace ya casi tres décadas plantar una variedad autóctona riojana de la zona de la Sonsierra: la Tempranillo peludo.
Colheitas: 2019 2018 2016
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Mi vino favorito de los Eguren. Nunca defrauda.
Excellent rapport qualité prix, bon à boire. Un des tous meilleurs Rioja, pour trouver mieux il faut y mettre le double du prix.