Informações de produto

A adega
Pago de Vallegarcía
Tipo
Tinto
Colheita
2019
Álcool
15.0% vol.
Variedade
66 Cabernet sauvignon, 21% Cabernet franc, 10% Merlot, 3% Petit verdot
Outros formatos disponíveis:
Origem
Pago Vallegarcía

Vinha e preparação

Nome
Pago de Vallegarcía

Avaliação dos peritos

The Wine Advocate:

The captivating 2019 Hipperia is a blend of 66% Cabernet Sauvignon, 21% Cabernet Franc, 10% Merlot and 3% Petit Verdot with 14.66% alcohol, lower than the majority of reds. It fermented in stainless steel with selected yeasts and added lactic bacteria so that the wine had finished malolactic by November when it was put in new 225-liter French oak barrels, where it matured for 18 months. The blend is done with the help of consultant Eric Boissenot. There is a richness and juiciness here that is very attractive, and the wine is full-bodied and peppery, with abundant tannins and generous oak. 16,141 bottles were filled in July 2021.