4 monos 2014
Informações de produto
Avaliação dos peritos
"4 Monos' 2014 Tinto mixes grapes, Garnacha with 5% each Syrah and Cariñena, and origins, different plots in the villages of San Martín de Valdeiglesias, Cadalso de los Vidrios and Cenicientos in search of a fresh and balanced wine, with fruit, acidity and length. The full clusters fermented with indigenous yeasts, and the wine matured in used 300-, 400- and 500-liter French oak barrels for 12 months. In general, the reds are getting more elegant, perfumed and transparent, and this is a good example of it. Think of a Garnacha cotton candy, with red acid berries and a fresh and elegant palate, really tasty, with minerality and acidity that makes you salivate and want to drink more. This is delicious. 4,020 bottles were filled in December 2015".
Vignerons en Cadalso de los Vidrios
David, Laura, Javier y David
Las garnachas que se cultivan en Gredos tienen mucha particularidad: son frescas, con un perfil muy bebible, ligeras y directas. Así es nuestro 4monos.
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Todo empezó en una viña, cuando David, uno de los componentes de 4monos, oriundo de Cadalso de los Vidrios vio el potencial que tenía para producir un gran vino.
Colheitas: 2015 2014 2013
facile à boire, bon fruit frais
Un poco acido.
Mejora a añadas precedentes. Varietal, fresco, interesante
Muy rico. Agradable en boca. De lo que mas me ha gustado últimamente, que haya probado.