Informações de produto

A adega
Tipo
Tinto
Colheita
2016
Álcool
15.5% vol.
Variedade
100% Garnacha
Outros formatos disponíveis:
Origem
Calatayud

Avaliação dos peritos

Jeb Dunnuck:

The 2016 Conde de Haro Brut from the team at Muga is a relatively tiny production Cava that's made from 90% Viura and 10% Malvasia, all from high altitude vineyards, that was raised in oak vats. It has a great bouquet of sliced apple, white peach, and crushed rocks as well as a terrific core of sweet fruit, medium body, notable purity, and a clean, juicy finish. This is a beautiful Cava.