Informações de produto

A adega
Tipo
Tinto
Colheita
2017
Álcool
14.5% vol.
Variedade
60% Monastrell, 40% Arco, Forcallá, Bonicaire, Rojal
Origem
Valencia

Avaliação dos peritos

The Wine Advocate:

The explosive nose of the red blend 2017 Casabosca, a mixture of Monastrell with some 40% other grapes like Arco, Forcalla, Bonicaire and Rojal, was heady and ripe, very Mediterranean, juicy and round, bottled without touching any oak after 12 months in egg-shaped concrete vats. It feels very pure, denoting a ripe and warm vintage, with a round and lush character. 3,200 bottle produced. It was bottled in September 2018.