Finca Sandoval 2021
Informações de produto
Vinha e preparação
Avaliação dos peritos
The 2021 Finca Sandoval follows the path of the impressive 2020, with an exuberant Syrah nose, all violets, tar, smoked bacon fat and hints of orange peel. This is a blend of 80% Syrah, 10% Bobal and 5% each Moravia Agria and Touriga Nacional. The Syrah is the first they harvest, from the higher part of the vineyard with low-yielding clones that deliver small clusters. It fermented with 50% full clusters, indigenous yeasts and 15 days of maceration, and it matured in a 5,000-liter oak foudre. It has 13.5% alcohol, with full development of aromas and flavors, tight and vertical, a medium-bodied palate and very fine and elegant tannins. It's super perfumed and elegant, with structure, balanced and super fresh and tasty with lots of energy and an ethereal twist. This is the finest vintage to date. 6,300 bottles were filled in January 2022.
Víctor de la Serna, crítico de vinhos de renome, com mais de 40 anos de experiência no jornalismo gastronómico e enológico, iniciou o projeto em 1998. Atualmente, Javi Revert é o responsável pela viticultura.
Colheitas: 2021 2020 2016 2012
Tabaco, couro, anis e vegetal. Taninos bem marcados, corpo médio mais e um final de boca prolongado
Mejora enormemente si la temperatura de consumo es sobre los 15 ó 16°C.Recomiendo no esperar más para tomarlo y dejar airear un buen rato