Hacienda Solano Finca Peña Lobera 2018
Informações de produto
Vinha e preparação
Avaliação dos peritos
The 2018 Finca Peña Lobera was produced with Tempranillo and 2% Albillo from selected plots of centenary vines in the paraje (lieu-dit), and it fermented in open-top 500-liter oak barrels with indigenous yeasts. The wine matured in those barrels, and half of the volume was moved into concrete after malolactic and completed its élevage there. The blend matured in concrete for a further 11 months. They didn't do this wine in 2017 because of the frost. This place produces very expressive wines that are floral and perfumed, with elegance and nuance. The palate is powerful and fresh, with fine-grained tannins and a lively mouthfeel with fresh flavors combined with vibrant acidity. This is a year of freshness and balance, and this wine shows lots of elegance. They are shortening the time in oak but giving them extra time in concrete, and it feels like a good move. The oak is perfectly integrated, and the wine is not missing anything. 1,668 bottles and 80 magnums were filled in May 2020.
Hacienda Solano es una pequeña bodega de carácter artesanal cuyos principales artífices son la familia Cubillo, la familia Sarrión y la enóloga alsaciana Sophie Khün.
Colheitas: 2019 2018 2016 2015
Ver nota de añada anterior, un poquito más de botella y fácil llegar a 4, de momento 3,75☆.Fantástico!!
Intensos aromas(moras maduras,pimienta negra,flores),potente,final largo.Se agradece maceración poco extractiva y el paso por hormigón.3,75☆
Decepcionante. Nada que resaltar, una pena, por las expectativas y por el precio.
Excelente. Suave. Con el cuerpo de un buen Ribera del Duero.