Recaredo Terrers 2011
Informações de produto
Avaliação dos peritos
"Unusually enough, I tasted three vintages of their flagship blend. The 2011 Terrers is a blend of 50% Macabeo, 48% Xarello and 2% Parellada (percentages that vary slightly with the vintage) from their vineyards located on the banks of the Bitlles River in Penedès. It matured in bottle for no less than 59 months, but it's disgorged depending on sales (the disgorgement information is always available on the back label), and the bottle I tasted from had aged with the lees for 68 months (almost six years). There is very good depth and surprising freshness. It has very expressive notes of fennel and Mediterranean herbs, balsamic and developed aromas. 160,000 bottles produced."
En 1878 nació en Sant Sadurní d’Anoia Recaredo Mata Figueres. En 1924 su hijo Josep empezó a trabajar en el mundo del espumoso de calidad fundando “Can Recaredo”, el nombre con el que siempre se ha conocido a esta casa.
Colheitas: 2019 2018 2017 2011
Aromas a fruta tropical y a los propios de la crianza. En boca es pleno y untuoso. Muy redondo.
Frescura intensa con burbuja perfectamente equilibrada y fina. Vino muy goloso que permite acompañar una comida de principio a fin.
Resulta un escumós càlid. Res a veure amb les anteriors anyades.