Tintilla Balbaína 2019
Informações de produto
Avaliação dos peritos
They have worked a vineyard of Tintilla since 2011, but in 2018 they started with another two; so, the wine originally called Tintilla has been turned into a range of three wines, one from each vineyard. The 2018 Tintilla Balbaína comes from a limestone plot of tosca de barajuelas soil; it's an amazing vineyard planted by the sea some 20+ years ago. The wine is elegant and fine, floral and perfumed, with bright red aromas, spicy and showy, and with hints of wet chalk. It has a medium-bodied palate with 13.5% alcohol, very fine tannins and a sapid, almost salty finish. This has to be the finest dry Tintilla I have ever tasted. Bravo! 4,300 bottles were filled in September 2021.
Devolver al viñedo su absoluto protagonismo es la premisa con la que en 2002 el enólogo Luis Pérez, junto a sus hijos, fundaba su propia bodega, una de las artífices de la recuperación de los tintos de calidad gaditanos.
Colheitas: 2020 2019 2018
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