Abadía Retuerta Selección Especial 2017 Magnum
Informações de produto
Combinação
Costillas de cerdo ibérico asado con salsa barbacoa
La textura sedosa del vino y su toque goloso armonizan con el potente sabor del costillar y el dulzor de la salsa.
Vinha e preparação
Avaliação dos peritos
2017 and 2018 were very different years in the Duero, but at Abadía Retuerta, the killer frost from 2017 barely touched the vines. The 2017 Selección Especial is concentrated from the low yields and ripe from the warm cycle. It's a blend of 75% Tempranillo, 11% Cabernet Sauvignon, 11% Syrah and 3% Merlot that matured for 12 months in barrels, one-third new. It's ripe and creamy and has an extroverted personality. The palate is medium to full-bodied, with a juicy texture and fine, chalky tannins. 443,446 bottles produced.
A very rich, savory red with blackberry, dark-chocolate and flint aromas and flavors. Some graphite, too. It’s full-bodied and chewy with lots of structure and length. Tempranillo, syrah and cabernet sauvignon. Give this time to open. Try after 2023.
Colheitas: 2018 2017 2016 2015
one of the best wines moneyh can buy.
Insuperable en este formato, la frescura del vino es francamente buena
Magnífico para regalar o para agasajar a alguien importante como anfirtrión
Excelente casi siempre el Seleccion Especial. La subida progresiva de precio en los últimos años es por algo. Disfrutar ahora y en unos años
Muy bueno como siempre