Caraballas Verdejo Ecológico 2020 Magnum
Informações de produto
Avaliação dos peritos
The 2018 Verdejo is now certified organic and sold as Vino de la Tierra de Castilla y León, but it's produced with grapes cultivated within the limits of the Rueda appellation. It comes from 12-year-old vines, and it fermented in stainless steel tanks with indigenous yeasts and was kept with fine lees for a couple of months. It has a clean and varietal nose like the Verdejo from yesteryear, with notes of quince and hay and a soft, tasty and balanced palate with the characteristic bitter twist on the finish. It should age nicely in bottle, as evidenced by the 2011 I tasted next to it. 130,000 bottles produced.
Colheitas: 2022 2021 2020 2018
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