Gratallops 2018
Informações de produto
Avaliação dos peritos
The "vi de vila" or village wine 2018 Gratallops was produced with a blend of 74% Garnacha, 25% Cariñena and 1% white varieties that were crushed and destemmed and then fermented in oak vats with indigenous yeasts. The wine matured in oak containers of different sizes, bocoyes and oval foudres, for 15 months. This is the most approachable and open of the 2018s, aromatic and with the characterful profile of wet slate, nuts, Mediterranean herbs and acid berries. It has a lively palate with great acidity but especially with complete but sustained freshness. It has fine tannins and is nicely textured. Textbook Priorat. 18,740 bottles produced. It was bottled in March 2020.
Colheitas: 2022 2020 2019 2018
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Rojo picota. Fruta roja, notas balsámicas, regaliz, flores, elegante. En boca fresco, jugoso, tanino noble, buena acidez, mineral.
Cundo lo pruebe opino, de momento las ☆ corresponden a la añada 2018.La 2019 aromática expresivo,fino,elegante,floral,equilibrado y abierto
Un priorato de libro.¡ Para quitarse el sombrero!