Las Suertes 2021
Informações de produto
Vinha e preparação
Avaliação dos peritos
The 2021 Las Suertes, usually the most complex red, comes from centenary vines in the El Ciruelo Vineyard at 480 to 520 meters above sea level with a northern exposure. It fermented with 90% full clusters and indigenous yeasts and had 20 days of maceration, with an élevage of 11 months in 500-liter oak barrels. It has contained ripeness at 12.1% alcohol with very good freshness. It's the more Burgundian of the reds I tasted today, aromatic, floral, open and complex, layered, nuanced and elegant. The evolution of this wine is very good in bottle: the palate is vibrant, the tannins are very fine and the wine has superb harmony and balance. 4,100 bottles were filled in November 2022
Viticultores que vendían uva durante años se plantean un día elaborar, poniendo en valor las variedades y el sistema de conducción autóctono del Valle de la Orotava.
Colheitas: 2021 2020 2019
Ya no me ha sorprendido tanto, pero a pesar del cambio de nombre sigue estando maravilloso.( ver nota el ciruelo 2016). No menos de 3,75 ☆
3.4
Vinazo, lleno de matices florales, complejidad exquisita, un perfecto representante de los denominados vinos volcánicos, lleno de sutileza.