Peligres 2014
Informações de produto
Vinha e preparação
Avaliação dos peritos
"There is a new subtle and perfumed 100% Garnacha from 20-year-old vines on complex mineral soils with limestone and marl, fermented in stainless steel with indigenous yeasts that goes under the moniker of 2014 Peligres. The wine matured in well-seasoned French oak barrels for some six months before being bottled in March 2016. It has tons of Mediterranean herbs, thyme, rosemary, even perfumed lavender and with a chalky mintiness, very aromatic, open and showy. The palate is medium-bodied with some chewy tannins and good acidity. 4,000 bottles produced."
Colheitas: 2018 2017 2014
Viva el vino.Salud
Muy bueno para potear (te lo bebes sin darte cuenta), pero se queda corto para acompañar comidas.
Cómo amante dela garnacha delicioso, fácil de beber , pero lleno de notas de romero, tomillo, incluso lavanda.buena garnacha para iniciarse
El vino estaba estropeada, el vino estaba pasado.