Valdesacia 2019
Informações de produto
Vinha e preparação
Avaliação dos peritos
The wine previously known as K has been renamed to the name of the paraje, a name that it already carried in the beginning. So, this time I tasted the 2019 Valdesacia Palomino, produced with grapes from 116-year-old vines on slate and quartzite soils at high altitude, where the old vines always have a field blend and this has some Doña Blanca. It's produced like the other white: after four days in contact with the skins, it fermented with indigenous yeasts in concrete vats, where it matured for five months. This has a deeper golden color and a sherry-like nose with yeast and spicy notes and a dry, serious, mineral and salty palate. A white for geeks. Only 540 bottles were filled in February 2020.
Cuando los romanos llegaron al Bierzo pudieron ver que los montes de esta región leonesa eran sobrevolados, constantemente, por "aquilias" (águilas).
Austere but very persistent. Sherry & shoe polish. Steely minerality. Real tension through to the finish. Great with seafood/sushi