Informações de produto

A adega
Tipo
Tinto
Colheita
2019
Álcool
13.5% vol.
Variedade
85% Mencía, 10% Alicante bouschet, 5% outras
Outros formatos disponíveis:
Origem
Bierzo

Vinha e preparação

Nome
La Cova de La Raposa.

Avaliação dos peritos

The Wine Advocate:

The south-facing and sunny 2019 Valtuille La Cova de la Raposa is always the first plot to be harvested, and the wine has a juicier and riper personality. This has more concentration and more tannin and is not as expressive on the nose as the 2018; it feels a bit more serious and backward and should repay some extra time in bottle. 1,100 bottles produced. It was bottled in June 2021, after one year in two 500-liter oak barrels.