El Puño tinto 2016
Informações de produto
Avaliação dos peritos
The powerful 2016 El Puño Garnacha was also sourced from vineyards on slate soils. It fermented in concrete vats with extended maceration and aged in used, well-seasoned 500-liter oak barrels. There is a spicy twist from the oak, but it's nicely integrated, as you have to be very careful to not overoak Garnacha. So, here the barrels utilized for aging are used and quite neutral. It has floral notes and a medium-bodied palate but with clout. 3,500 bottles were filled in October 2018.
Colheitas: 2019 2016
Inmejorable relación calidad precio
Fruta roja, monte bajo. Pelín de astringencia que va puliendo. Largo. Con poder de guarda
Suelo espectacular,creo ha pasado por hormigón,abundante maceración,herbáceos,balsámico, especiado,sazonado sin pasarse,supera a la 2018
Me ha faltado una botella en mi casa novio. El vino en si es espectacular con mucho cuerpo