La Viña de Ayer 2021
Informações de produto
Avaliação dos peritos
The red 2021 La Viña de Ayer was produced with Garnacha from old vines at different altitudes from the village of Cebreros and on different soils. The grapes were handpicked between September 10th and 30th, destemmed by soil and altitude and then fermented with indigenous yeasts in concrete vats; it even finished fermenting without skins. The wine matured in 15,000-liter oak vats for 12 months. It's pale and bright, and there’s also brightness in the aromas, floral and expressive, with red rather than black fruit and a sense of purity and balance that I loved. It's elegant and juicy, with a direct and approachable style with very fine tannins and a gentle mouthfeel. 10,000 bottles produced. It was bottled in December 2022.
Colheitas: 2021 2018 2017 2016
90+ Puntos CepayUva. Valoración en Instagram: cepayuva
Bueno
buena garnacha,fresca con buen trago !!vino!!
Una garnacha de Gredos de buen paso, mineral y ligera, jara y frutos rojos jóvenes
Frescura, fruta, facilidad de trago. No basta con una botella.
Garnacha agradable fácil de beber. esperaba un poco mas de fruta