Informações de produto

Tipo
Tinto
Colheita
2019
Álcool
14.5% vol.
Variedade
62% Cabernet sauvignon, 35% Merlot, 2% Petit verdot, 1% Cabernet franc
Origem
Margaux

Avaliação dos peritos

Falstaff:

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Florales Bukett, kandierte Veilchen und Lakritze, reife Herzkirschen, ein Hauch von Bourbonvanille. Saftig, elegant, rote Waldbeeren, stoffige Tannine, schokoladig im Kern, bleibt haften, ein Hauch von Karamell im Abgang, ein angenehmer Speisenwein mit sicherem Entwicklungspotenzial.

The Wine Advocate:

The 2019 Rauzan-Ségla has turned out brilliantly, unwinding in the glass with fragrant aromas of cassis, blackberries, violets, rose petals and sweet soil tones. Medium to full-bodied, seamless and concentrated, it's deep and layered, with beautifully refined tannins, lively acids and a long, perfumed finish. This is a sensual, elegant Rauzan-Ségla from Nicolas Audebert and his team. - William Kelley. 

James Suckling:

Subtle and complex aromas of sweet berries, rose stems and lavender with some sandalwood. Medium-to full-bodied with beautiful depth of fruit, creamy tannins and lots of chocolate and berry character. Yet, it’s tight at the end, showing beautiful depth and length. So structured. Try after 2027.

Jeb Dunnuck:

The Grand Vin 2019 Château Rauzan-Ségla is beautiful, and it seems this estate can do no wrong since 2015. A more elegant, ethereal, complex Margaux, it has a perfumed and complex style in its red, blue, and black fruits as well as notes of white flowers, chalky minerality, and exotic spices. Haute couture at its finest and seamless, medium to full-bodied, perfectly balanced, and just stunning any way you look at it, it already offers pleasure today yet will easily have 30 years of prime drinking.

Vinous:

Recogido del 12 de septiembre al 9 de octubre y madurado en un 60% de roble nuevo, tiene un magnífico y seductor bouquet de pura mora, arándano, pétalos de iris triturados y sólo un toque de regaliz. En boca es de cuerpo medio, con taninos de grano fino y buena cohesión y profundidad. El roble se integra perfectamente en el acabado, que perdura como una tentadora. Se probaron dos muestras, la segunda demostró un poco más de salinidad en el retrogusto.Estoseráirresistible.2027 - 2060. - Neal Martin.