Descrição

Vinho de Terroir de Rozas de Puerto Real, elaborado exclusivamente com Garnacha da Serra de Gredos, que representa fielmente a identidade de um encrave. É um exemplo claro e cativante de Garnacha de alta montanha, mas apresentando uma mineralidade mais profunda e taninos ligeiramente mais firmes.

Informações de produto

Tipo
Tinto
Colheita
2021
Álcool
13.0% vol.
Produção
4.837 garrafas.
Variedade
100% Garnacha
Origem
Castilla y León

Prova

Nariz
Extraordinariamente aromático e saboroso.
Boca
Elegante, fresco e profundo, com uma textura sedosa, toques doces de especiarias, frutos vermelhos, minerais e taninos firmes.
Temperatura de servir
Entre 12 e 14 ºC.

Vinha e preparação

Nome
Matallana, Prado Nebrillo y Arroyo Mingo
Idade
60 anos.
Solo
Solo granítico com areias e argilas na superfície.
Clima
Mediterrâneo húmido.
Colheita
Final de setembro.
Vinificação
Elaborado em cubas de carvalho francês com macerações suaves, evitando o uso de bombas e processos agressivos.

Avaliação dos peritos

The Wine Advocate:

The last vintage of the Rozas 1er Cru as it is now is the 2021, because the wine changes in 2022. The 2021 Rozas 1er Cru, a lieu-dit red from the village of Rozas de Puerto Real, is from the same plots as in previous years but cropped from a cool year. They used full clusters with long macerations, an infusion, and it aged in large oak foudres for one year. It's a serious, austere and cold vintage for this wine, which is narrow, mineral and sharp but with full development of flavors, as they picked the grapes at very good ripeness, and the wine finished with 14% alcohol. With time in the glass, it developed some Rhône-ish meaty notes. It has very fine and elegant tannins, rounder than those in warmer years. It feels superb. 14,761 bottles produced. It was bottled in February 2023.

Tim Atkin:

Powerful – yet elegant – Spanish mountain Garnacha. The wine spent a year in large oak foudres, framing the wine which has real weight and substance. Red cherry and redcurrant on the nose combine with an intense ferrous note and a bitter campari twist to create a wine with impressive complexity. A medicinal note on the finish adds interest. It is a wine of its year and altitude: direct, textural and driven by acidity. 2024 - 2031