Descrição

Na elaboração do vinho mais acessível da Casa Castillo entram em jogo mais de 15 parcelas de Monastrell com uma média de 25 anos de idade. O vinhedo é cultivado de forma tradicional em vaso y em regime de sequeiro para conseguir que a Monastrell faça a sua maturação em condições ideais. Entrega uma fruta vermelha quase como compota e um carácter balsâmico que fará as delícias dos seguidores desta variedade mediterrânica.

Informações de produto

A adega
Tipo
Tinto
Colheita
2017
Álcool
15.0% vol.
Variedade
88% Monastrell, 12% Garnacha
Origem
Jumilla

Combinação

Pasta boloñesa

Las notas balsamicas de este vino armonizan perfectamente con un plato de pasta boloñesa.

Avaliação dos peritos

The Wine Advocate:

The 2017 Monastrell has some 12% Garnacha, and in 2018, it will probably have almost 20% Garnacha; at that point, they will remove the Monastrell name from the label and sell the wine as Casa Castillo, with no varietal mentioned. They have decided that the blend of Monastrell with Garnacha makes sense, so they's been increasing the percentage of Garnacha in their vineyards and reducing the Syrah, a variety they think makes less sense on their property. This has notes of fresh fruit with a spicy touch and is quite pure, not reflecting heat at all. The palate is juicy, vibrant and tasty, with super fine tannins and a spicy finish. A blend of 20-something plots, this wine reflects the general character of the estate. It has 15% alcohol, reflecting the natural conditions, but with an incredible balance that makes the alcohol feel perfectly integrated. A true bargain in its finest vintage to date. They produced around 186,000 bottles of this wine. The same blend is bottled throughout the year. What I tasted was bottled in January 2019.