Descrição

David & Nadia Aristargos nace del amor por los blancos de coupage de la pareja sudafricana que lo elabora. Con una crianza en barricas francesas, se expresa frutal, con notas de melón, pera y melocotón en nariz y un gusto bien estructurado, largo y complejo. Una joya de culto concebida desde el mínimo intervencionismo pilar fundamental de este proyecto asentado en Swartland

Informações de produto

A adega
Tipo
Branco
Colheita
2023
Álcool
13.0% vol.
Variedade
51% Chenin blanc, 11% Sémillon, 10% Colombard, 8% Roussanne, 6% Clairette blanche, 6% Marsanne, 4% Verdelho, 2% Grenache blanc, 2% Viognier
Origem
Swartland

Prova

Temperatura de servir
Entre 9 y 12 °C.

Vinha e preparação

Vinificação
Fermentación con levaduras autóctonas en depósitos de acero inoxidable. Cabe destacar que la Sémillon se mantiene con sus pieles durante unos días.
Envelhecimento
El vino es sometido a un tiempo de crianza en barricas de roble francés usadas de 330 litros.

Avaliação dos peritos

The Wine Advocate:

The David & Nadia 2023 Swartland Aristargos is a blend of Chenin Blanc (51%), Sémillon, Colombard, Roussanne, Clairette Blanche, Marsanne, Verdelho, Viognier and Grenache Blanc in decreasing order of importance. There are many instruments in this orchestra. The bouquet starts off with candied lemon drop and continues to reveal a mineral character with orchard fruit and grilled herb. Altogether, it shows a medium texture and a very luminous appearance with a glossy and smooth consistency. The effect is very elegant and beautiful, although you don't necessarily recognize the character of any one particular grape. Production is 13,398 bottles.

James Suckling:

A blend of nine varieties that has aromas of lemon rind, chamomile, apricots and crushed stones. It’s textural and phenolic, with a medium to full body and mineral freshness throughout. A little austere and stony, with a touch of aniseed coming through at the end. 51% chenin blanc, 11% semillon, 10% colombard, 8% roussanne, 6% clairette blanche, 6% marsanne, 4% verdelho, 2% viognier and 2% grenache blanc. Drink now or hold.